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Origin of Sushi
Discover the origin of sushi, from narezushi in Southeast Asia to Japan's iconic dish, and its evolution into a global culinary sensation.
Creamy White Wine Mussel Soup
This easy recipe for creamy white wine mussel soup is packed with wonderful flavours of garlic and parsley.
Puff pastry Shrimp pies with cream cheese filling
This luxurious mingle snack is the perfect finger food. Easy to make and great with a glass of champagne or sparkling wine.
Mushroom And Chicken Risotto
When it comes to comforting and satisfying dishes, a creamy mushroom and chicken risotto is a standout favourite for cold autumn days.
Creamy Sun-dried Tomato Spread
Creamy sun-dried tomato spread, with a hint of chilli, is an absolute delight and perfect for any breakfast, brunch, lunch or starter.
Mountain Breeze Cocktail
This mountain breeze cocktail is a lovely, berry twist to the classic Sea breeze cocktail. A perfect addition to any cocktail party.
Shrimp Toast Recipe
This simple but delicious shrimp toast recipe is the perfect treat on a hot summer day. Enjoy with a chilled beer, wine or Champagne.
Recipe For Gambas Pil Pil
Recipe for Gambas Pil Pil. Delicious garlic and chilli-infused prawns that are easy to make and a must-try Spanish tapas dish.
Galette Pomme d’Amour - Tomato and Dijon Mustard Tart
Experience the romance with this classic French dish Galette Pomme d’Amour - Tomato and Dijon Mustard tart. Filled with love at every bite!
Recipe For Barbeque Chicken Skewers with Saffron Spice Mix
Easy and delicious chicken skewers with saffron spice mix are great for a summer barbeque or as a Spanish tapa.
Green Gazpacho With Parmesan And Bacon
This refreshing and vibrant Green Gazpacho with parmesan cheese and Bacon is a delightful twist on the classic chilled Gazpacho soup.
Porra de Antequera - Chiled Tomato Soup
Porra de Antequera is a richer and heartier twist on the traditional cold tomato soup Gazpacho. A refreshing escape from the summer heat.
Recipe for Placki Ziemniaczane - Polish Potato Pancakes
With its crispy outer layer and a gooey centre, Placki Ziemniaczane can be eaten as a starter, main dish or dessert.
Italian Focaccia
Focaccia, the classic Italian flatbread, has been a staple in Italian cuisine for centuries, and it's not hard to see why.
Gravad Lax Recipe
Gravad Lax, a beloved cured salmon dish, is a must-have during Swedish holiday celebrations, especially during Easter.
Vegan Bruschetta With Tomato, Cucumber, Red Onion And Basil
This recipe for vegan bruschetta with tomato, red onion, cucumber and basil is packed with fresh Mediterranean spring flavours.
6 Types of Savory Fondues & Dip Pairings
6 Types of Savory Fondues & Dip Pairings. Perfect for sharing with friends and family, offering a variety of options to suit all preferences
Swiss Cheese Fondue Recipe
This Swiss cheese fondue recipe is a classic and delicious dish that's perfect for sharing with friends and family on cold winter days.
Creamy Nettle And Wild Garlic Soup
Creamy nettle and wild garlic soup is a wonderful spring dish, that is vibrant, colourful and packed with bright flavours.
Crispy Panko Shrimp
Crispy panko shrimp is a breeze to prepare. The ingredients are simple and readily available, making it an accessible dish for home cooks.
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